Firefall Ranch Restaurant

A playful approach to fine dining

2021 Travelers' Choice Tripadvisor

A Menu for Fun Throughout Your Stay

Our restaurant is open for breakfast, lunch and dinner every day, offering a range of menu options designed to please every palate. For reservations, please call us at (209) 379-6820 or email your request to our local team at [email protected] and we’ll be happy to help.


Served 7 – 10:30am daily

Start the day off right with a hearty mountain breakfast.  We’ve got classics ranging from omelets to eggs benedict and smoked salmon, plus popular modern fare such as grain bowls and avocado toast.

If you’re in a hurry to get to your day of adventure, you can just pop into our General Store for lattes, freshly made breakfast items and other trail ready necessities.


    Served 12 – 3pm daily

    Lunch is available in the tavern daily. Keep it light and simple with a homemade Caesar or Kale salad. Or try a new generation of the Monte Cristo sandwich with stone fruit marmalade and house-made slaw.

    If you're on the run to your next adventure, or want to picnic in Yosemite, trail-ready sandwiches, salads, and desserts are made fresh daily for pick up at the General Store. Plenty of snacks, drinks and sweet treats also await as you prepare to head out to explore. 


      Served 5 – 9pm in winter, 5 – 10pm in summer

      Our full Dinner Menu is available in both the Restaurant and Tavern.

      We’re tenderizing everything from prime cuts of meat and fish to vegetarian specialties like cauliflower steak, and finishing them off with natural hardwood grilling over an open flame.  Our broad menu is internationally inspired and executed with a California fresh, healthy sensibility.

      Our wine list features superb regional varietals and selections from around the world. Many wines are available by the glass and our reserve list will indulge those seeking to take it up a notch.

      Our Kids Menu has been taste tested by the pickiest of eaters!

        Note that our menus are updated throughout the year to incorporate the finest available seasonal, local, organic and sustainable ingredients, so check with the restaurant to see what’s on the menu during your visit.